Curried Vegetables
This Curried Vegetables recipe serves as a great main dish or side.
Recipe by Cooking Light September 1997
This Curried Vegetables recipe serves as a great main dish or side.
i made this for a visiting international delegation to accompany ribs and it made for a beautiful presentation. it was ok that it was mild, because you could serve chutneys, etc. on the side. i would definitely make again.
I loved this dish. I added some Garam Masala to the curry powder, which gave it a little extra Indian kick. Used Greek 0% Yogurt, which worked great. I definitely makes this again. Great as a main dish with rice