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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
337 calories; calories from fat 32%; fat 12g; saturated fat 2.3g; mono fat 3.6g; poly fat 4.6g; protein 28.8g; carbohydrates 28.8g; fiber 0g; cholesterol 43mg; iron 0mg; sodium 142mg; calcium 0mg.