Name: Curried Rice
Yield: Makes 4 to 6 servings
Ingredients: 2 tablespoons butter or margarine; 1 cup uncooked long-grain rice; 1 cup chopped onion; 1 apple, peeled and chopped; 1 tablespoon curry powder; 1 teaspoon minced garlic; 1 (10 1/2-ounce) can condensed chicken broth, undiluted; 1 bay leaf; Condiments: toasted slivered almonds, toasted coconut, golden raisins, sliced green onions, apple slices

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bgj2010

12/22/2010

Reminds me of my father-in-law's cooking. He was from Mumbai, India. This will be at all of our holiday meals...a way to honor him.

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Curried Rice

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