Good basic chicken salad, but could use a lot more oomph from more curry powder, and perhaps some currants or cranberry. I added more curry powder when I tasted it after it sat, but still needed more vinegar and a little cilantro.
I didn't have the walnuts and used sour cream instead of yogurt - DELICIOUS! Tastes even better once it's chilled for a couple of hours. The curry flavor is very subtle and the grapes add a sweet crisp flavor. Next time I'll be sure to include the walnuts but it is still fantastic without.
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