Cumin Chips
If you can find blue corn tortillas, they'll add color to the table. Prepare the chips a day or two ahead, and store in an airtight container.
Recipe by Cooking Light May 2007
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Credit:
Randy Mayor; Styling: Leigh Ann Ross
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Ingredients
Directions
Nutrition Facts
Per Serving:
42 calories; calories from fat 34%; fat 1.6g; saturated fat 0.1g; mono fat 0.7g; poly fat 0.5g; protein 0.8g; carbohydrates 7g; fiber 0.8g; iron 0.1mg; sodium 78mg; calcium 9mg.