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Credit: Greg Dupree

Recipe Summary

Yield:
Serves 16 (serving size: 2 tbsp.)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Process roasted cashews, honey, coconut oil, salt, cumin, cinnamon, and ground red pepper in a food processor, scraping sides occasionally, until mixture is creamy, 4 to 8 minutes.

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Nutrition Facts

209 calories; fat 16.8g; saturated fat 3.9g; mono fat 9.4g; poly fat 2.7g; protein 5g; carbohydrates 12g; fiber 1g; cholesterol 0mg; iron 1mg; sodium 122mg; calcium 33mg; sugars 3g; added sugar 1g.
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