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Recipe Summary

Yield:
1 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Pat cucumber between paper towels to remove moisture, and set aside.

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  • Combine remaining ingredients in a small mixing bowl. Stir cucumber into mayonnaise mixture; mix well. Cover; chill thoroughly before serving. Serve sauce cold with poached fish.

Source

Oxmoor House Homestyle Recipes

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