- Calories 53
- Fat 4g
- Satfat 0.0g
- Protein 1g
- Carbohydrate 5g
- Fiber 1g
- Cholesterol 0.0mg
- Sodium 238mg
Cucumber Salad
Photo: Antonis Achilleos; Styling: Stephana Bottom
How to Make It
Step 1
Toss onion with 1 Tbsp. vinegar; set aside. Place cucumbers in a colander and toss with 1/4 tsp. salt. Drain for 10 minutes. Pat dry.
Step 2
Mix onion and cucumbers in a large bowl. Toss with olive oil and remaining 2 Tbsp. vinegar. Add dill; season with salt and pepper. Cover and chill until ready to serve.
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KristinaMS's Review
This was a really great dish! I would have given it 5 stars, but it was definitely missing something.
It was a great side dish, and my kiddos enjoyed the cucumbers (red onion is too hot for them). We are a HUGE fan of rice vinegar, so it was a very easy dish for us with items we always seem to have on hand.
seaside725's Review
This was easy to make and very tasty. My family loved it. I will make it again and again.
TheMomChef's Review