Photo: Van Chaplin; Styling: Buffy Hargett
How to Make It
Stir together olive oil, lime zest, fresh lime juice, and chili-lime seasoning. Gently toss with cucumber, cantaloupe, and radishes. Cover and chill 30 minutes to 2 hours. Serve over arugula.
Note: We tested with Cholula Chili Lime Seasoning.