Cucumber Dressing

0 Reviews
ADD YOUR REVIEW
Yield
1 1/2 cups (serving size: About 3 tablespoons)
January 2004
RECIPE BY Oxmoor House

Ingredients

  • 3/4 cup chopped peeled cucumber, divided (about 1)
  • 1/2 cup fat-free sour cream
  • 1/4 cup low-fat mayonnaise
  • 1 1/2 tablespoons chopped fresh dill
  • 1 teaspoon grated fresh onion
  • 1 teaspoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Nutritional Information

  • Calories 39
  • Fat 1.0g
  • Satfat 0.2g
  • Protein 1.1g
  • Carbohydrate 6.5g
  • Cholesterol 2mg
  • Iron 0.1mg
  • Sodium 206mg
  • Caloriesfromfat 22%
  • Fiber 0.2g
  • Calcium 33mg

How to Make It

Place 1/2 cup cucumber, sour cream, and mayonnaise in a blender or food processor; process until smooth. Pour cucumber mixture into a bowl; stir in remaining 1/4 cup cucumber, dill, and remaining ingredients. Cover and chill, if desired.

Oxmoor House Healthy Eating Collection

You May Like

Build-a-Meal

Find recipes with ingredients that you have on hand.

+ +

Read More

Ratings & Reviews

Eat Well. Lose Weight. Live Healthy.
Delicious and healthy recipes customized for you!
SIGN UP TODAY

Sign Up for our Newsletter

Join our newsletter for free recipes, healthy living inspiration, and special offers.
Sign up