Photo: Hector Sanchez; Stylist: Buffy Hargett
Yield:
Makes about 8 cups

Tomatoes, meet a new best friend.

How to Make It

Toss together first 2 ingredients; drain in a colander 30 minutes. Whisk together yogurt and next 9 ingredients. Stir in cucumbers; let stand 30 minutes. Refrigerate up to 2 days.

Chef & Farmer, Kinston, NC

Ratings & Reviews

westhofd's Review

westhofd
June 25, 2014
Way too salty and I'm a salt lover. I'm going to try this recipe again but will cut the salt down to a 1/4 of what it's called for.

abc012's Review

abc012
August 30, 2013
A little heavy on garlic taste if dressing is served immediately after making. The greater the time in the fridge, the more mellow the garlic taste becomes.

Denisefaye's Review

Denisefaye
July 10, 2013
N/A