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Recipe Summary

Yield:
4 servings (serving size: 1 wrap)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread 1 tablespoon cream cheese over each tortilla; top each with a lettuce leaf. Divide sprouts and remaining ingredients evenly among tortillas; roll up. Cut each rolled wrap in half diagonally.

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Nutrition Facts

183 calories; calories from fat 11%; fat 2.3g; saturated fat 1.4g; mono fat 0.6g; poly fat 0.2g; protein 7g; carbohydrates 34g; fiber 1.1g; cholesterol 8mg; iron 0.4mg; sodium 614mg; calcium 95mg.
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