about 3 dozen

A buttery toasted crunch awaits inside these white candy clusters.

How to Make It

Step 1

Gently crush ramen noodles before opening package. Open package and discard flavoring packet. Sauté crushed noodles, pecans, and almonds in butter in a large skillet over medium heat until toasted. (Be careful not to crush noodles too finely while sautéing.) Pour noodle mixture into a large bowl to cool.

Step 2

Melt white chocolate morsels according to package directions. Pour melted chocolate over cooled noodle mixture, tossing gently to coat. Drop candy mixture by rounded tablespoonfuls onto wax paper; let stand until firm (about 45 minutes). Store clusters in an airtight container at room temperature.

Step 3

Note: It's important to melt white chocolate according to package directions. If heated too quickly or at too high a temperature, the morsels will not melt properly. We recommend using microwave directions for melting.

Christmas with Southern Living 2000

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