6 servings

How to Make It

Step 1

Bake sesame seeds in a shallow pan at 375°, stirring occasionally, 3 to 5 minutes or until toasted. Remove from pan; cool.

Step 2

Crumble noodles in pan, reserving seasoning packet for other use; bake at 375°, stirring occasionally,6 minutes or until browned. Cool.

Step 3

Whisk together oil and vinegar.

Step 4

Combine half of noodles, carrot, and next 3 ingredients in a bowl; add vinaigrette, tossing well. Sprinkle with sesame seeds and remaining noodles; arrange avocado on top.

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