I have two very picky little eaters and a husband who is very picky about his rib. Well these were a huge hit in our house. Love how easy they were a little greasy though. Thank you for the crowd pleaser.Mindy
Photo: Caitlin Bensel; Food Styling: Anna Hampton; Prop Styling: Audrey Davis
How to Make It
In a bowl, mix together all the ingredients except for the ribs themselves.
Place ribs in slow cooker. Pour sauce over ribs, and turn to coat.
Cover, and cook on Low 6 to 8 hours, or until ribs are tender.