Rating: 4.5 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

A succulent chicken coated with a delicious mixture of parmesan, parsley, and potato flakes and baked until perfectly crisp.

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Recipe Summary test

prep:
10 mins
cook:
50 mins
total:
60 mins
Yield:
5 Servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • HEAT oven to 400°F. Coat baking pan with no-stick cooking spray. Combine potato flakes, Parmesan cheese, parsley flakes and garlic powder in a shallow bowl. Stir until well mixed.

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  • COAT chicken pieces with flour; dip in Italian dressing. Coat with potato flake mixture, patting until chicken is thoroughly coated; shake off excess breading. Place in prepared pan. Bake 45 to 50 minutes or until instant-read thermometer reaches 165°F. 

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