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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
437 calories; calories from fat 26%; fat 12.7g; saturated fat 4.6g; mono fat 0.1g; poly fat 4.2g; protein 21.1g; carbohydrates 61.3g; fiber 0g; cholesterol 60mg; iron 0mg; sodium 496mg; calcium 0mg.