Crème de Menthe Buttercream

Name: Crème de Menthe Buttercream
Yield: Makes 2 3/4 cups
Ingredients: ¾ cup butter, softened; 1 (8-ounce) package cream cheese, softened; 1 (16-ounce) package powdered sugar; ½ to 3/4 teaspoon peppermint extract; Green liquid food coloring

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Green crème de menthe adds faint color and cool flavor to Crème de Menthe Buttercream frosting.

By Julia Dowling Rutland

Recipe by Coastal Living March 2014

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Stephen Devries; Styling: Julia Rutland

Recipe Summary

Yield:

Makes 2 3/4 cups

Ingredients

¾ cup butter, softened
1 (8-ounce) package cream cheese, softened
1 (16-ounce) package powdered sugar
½ to 3/4 teaspoon peppermint extract
Green liquid food coloring

Directions

Step 1

Beat butter and cream cheese together at high speed with an electric mixer until fluffy. Add powdered sugar; beat at low speed until smooth. Add peppermint extract, beating until fluffy. Tint with desired amount of food coloring, stirring until blended.

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Crème de Menthe Buttercream

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Recipe Summary

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Crème de Menthe Buttercream

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Recipe Summary

Ingredients

Directions

Reviews

All Reviews for Crème de Menthe Buttercream