Green crème de menthe adds faint color and cool flavor to Crème de Menthe Buttercream frosting.

Julia Dowling Rutland
Recipe by Coastal Living March 2014

Gallery

Stephen Devries; Styling: Julia Rutland

Recipe Summary

Yield:
Makes 2 3/4 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Beat butter and cream cheese together at high speed with an electric mixer until fluffy. Add powdered sugar; beat at low speed until smooth. Add peppermint extract, beating until fluffy. Tint with desired amount of food coloring, stirring until blended.

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