Creamy White Sauce

Name: Creamy White Sauce
Yield: About 1/3 cup (serving size: about 4 teaspoons)
Ingredients: ¼ cup canola mayonnaise; 2 teaspoons white vinegar; 1 teaspoon fresh lemon juice; ½ teaspoon freshly ground black pepper; ¼ teaspoon salt; 1 minced garlic clove

1 Rating
1 Review

Recipe by Cooking Light June 2009

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Recipe Summary

Yield:

About 1/3 cup (serving size: about 4 teaspoons)

Nutrition Info

Ingredients

¼ cup canola mayonnaise
2 teaspoons white vinegar
1 teaspoon fresh lemon juice
½ teaspoon freshly ground black pepper
¼ teaspoon salt
1 minced garlic clove

Directions

Step 1
Combine all ingredients, stirring well.

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Nutrition Facts

Per Serving:

47 calories; fat 4.5g; mono fat 2.5g; poly fat 1.5g; protein 0.1g; carbohydrates 0.5g; fiber 0.1g; sodium 238mg; calcium 2.4mg.

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NashMom

05/24/2014

Trying to find a recipe with ingredients in my kitchen. Substituted sour cream for mayo and added parmesan cheese. Coated chicken and baked. It was delicious!

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Creamy White Sauce

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (1)

All Reviews for Creamy White Sauce

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Creamy White Sauce

Gallery

Recipe Summary

Ingredients

Directions

Nutrition Facts

Reviews (1)

All Reviews for Creamy White Sauce