I don't like the taste of raw garlic much so I'll probably roast the garlic next time and use it that way. Otherwise very good pesto flavor.
This recipe sounded really weird to me so it took me a long time to try it. It is delicious and reminds me of a dish that I used to have at a nice Italian Restaurant. My husband also loved it! I make the sauce without the tomatoes and pine nuts to use as a yummy dip for veggies.