Creamy Spinach Mashed Potatoes
Add chopped spinach to your basic mashed potatoes to contribute nutrients as well as a dash of color. Use leftover spinach in a tossed salad, or sauté it in olive oil with garlic.
Recipe by Oxmoor House October 2006
Oxmoor House Healthy Eating Collection
128 calories; calories from fat 17%; fat 2.4g; saturated fat 1.6g; protein 4.3g; carbohydrates 19.8g; fiber 3.4g; cholesterol 7mg; iron 0.5mg; sodium 224mg; calcium 78mg.