Name: Creamy Shrimp-and-Macaroni Salad
Yield: Makes 4 servings
Ingredients: 1 (8-oz.) package elbow macaroni; ½ cup chopped celery; ½ cup chopped green onions; ½ cup plus 3 Tbsp. mayonnaise; ¼ cup chopped fresh parsley; 1 tablespoon country-style Dijon mustard; 1 tablespoon chopped fresh tarragon; 2 teaspoons white wine vinegar; 1 teaspoon sugar; ½ teaspoon salt; ¼ teaspoon pepper; 1 pound peeled Perfect Poached Shrimp

Prepare macaroni according to package directions; rinse with cold running water. Stir together celery, green onions, mayonnaise, parsley, Dijon mustard, tarragon, vinegar, sugar, salt, and pepper. Coarsely chop Perfect Poached Shrimp; stir shrimp and mayonnaise mixture into pasta. Cover and chill 1 hour.

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