Serve with beef, pork, lamb, or poultry. Try grilled chicken with Creamy Mustard Sauce, poppy-seed noodles, and grilled bell pepper-pineapple kebabs.

Recipe by Cooking Light January 1995

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Recipe Summary

Yield:
1 1/2 cups (serving size: 1 tablespoon)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all the ingredients, and stir well. Cover and chill, if desired.

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Source

Quick and Easy Weeknights

Nutrition Facts

7 calories; calories from fat 13%; fat 0.1g; protein 0.7g; carbohydrates 0.8g; cholesterol 0mg; sodium 27mg.
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