Creamy Mashed Potatoes with Chives
You can substitute 2/3 cup; 1/3-less-fat cream cheese, 2 tablespoons fresh chives, and 1 tablespoon chopped onion for the flavored cream cheese.
Recipe by Cooking Light November 2001
You can substitute 2/3 cup; 1/3-less-fat cream cheese, 2 tablespoons fresh chives, and 1 tablespoon chopped onion for the flavored cream cheese.
This was very yummy. I did the reduced fat cream cheese (neufchatel) and did my own chives and onions. I also did half potatoes and half cauliflower. It was delicious and creamy, and I will make it again. My boyfriend enjoyed it too, and didn't know there was any cauliflower in there until I told him.
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