Pair this Creamy Dill Dip with crackers or veggies for a refreshing appetizer on hot summer evenings.

Donna Phair, Pittsfield, MA
Recipe by Gooseberry Patch October 2012

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Recipe Summary

Yield:
Makes about 2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine ingredients; mix well. Cover and refrigerate for 2 to 3 hours before serving.

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Source

5 Ingredients or Less Cookbook

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