Creamy Celery Root and Sweet Onion Soup
The main recipe is earthy and faintly sweet. The variation is surprisingly mellow; the garlic truly softens in flavor as it cooks.
Recipe by Cooking Light December 2014
Gallery
Credit:
Randy Mayor; Styling: Lindsey Lower
Recipe Summary
Ingredients
Directions
Chef's Notes
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Nutrition Facts
Per Serving:
108 calories; fat 3.4g; saturated fat 2g; mono fat 0.5g; poly fat 0.2g; protein 5g; carbohydrates 15g; fiber 2g; cholesterol 8mg; iron 1mg; sodium 293mg; calcium 73mg.