Prepared slaw mix has gone beyond traditional cabbage to include shaved broccoli and even Brussels sprouts as the base, making it a great quick side for busy weeknights. Broccoli slaw is as endlessly adaptable as any package of mixed greens: Try a creamy yogurt dressing, or opt for a vinaigrette, like sesame-ginger, warm bacon-and-shallot, or curry-and-cumin.

This Story Originally Appeared On cookinglight.com

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Credit: Photography: Caitlin Bensel; Food Styling: Anna Hampton; Prop Styling: Mindi Shapiro Levine

Recipe Summary test

Yield:
Serves 4 (serving size: about 1 1/4 cups)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 7 ingredients in a large bowl, stirring with a whisk. Add carrots and broccoli slaw to sour cream mixture; toss to coat.

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Nutrition Facts

102 calories; fat 4.2g; saturated fat 1.4g; mono fat 1.8g; poly fat 0.9g; protein 4g; carbohydrates 13g; fiber 4g; cholesterol 7mg; iron 1mg; sodium 209mg; calcium 105mg; sugars 5g.
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