Sneak in an extra serving of veggies with a spin on this classic recipe. Best served with your favorite dippers, such as fresh vegetables, crackers or baked chips.

Gallery

Recipe Summary test

prep:
10 mins
cook:
5 mins
total:
15 mins
Yield:
10 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Pour prepared creamed spinach into a bowl and let cool slightly.

    Advertisement
  • Spread hummus onto a 14-inch plate. Spread creamed spinach on top of hummus. Sprinkle tomato, olives, feta and green onions on top.

  • Cover and chill for 1 hour.

  • Serving Suggestion: Serve with your favorite dippers, such as fresh vegetables, crackers or baked chips.

Advertisement