My whole family really enjoyed the results. There is one error in the recipe. After sauteing the shrimp we are instructed to remove the shrimp and set it aside. But we are not ever told when to add it back to the pot. I add it at the same time as the spices at the end and cooked it for a couple of minutes to reheat the shrimp before serving.
I did add one additional ingredient, a 1/2 tsp of Old Bay.
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