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Guild your favorite cake with Cream Cheese Frosting.

Recipe by Southern Living January 2014

Gallery

Credit: Greg Dupree; Styling: Caroline M. Cunningham

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Makes about 3 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Beat butter and softened cream cheese at medium speed with an electric mixer until creamy. Gradually add powdered sugar and vanilla, beating at low speed until blended. Increase speed to medium-high; beat 1 to 2 minutes or until fluffy.

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