This easy fruit chutney recipe calls for adding chopped peaches and green onion to prepared cranberry chutney.

Recipe by Oxmoor House April 2009

Gallery

Recipe Summary test

prep:
4 mins
total:
4 mins
Yield:
1/2 cup (serving size: 1 tablespoon)
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients in a small bowl, stirring well to blend.

    Advertisement

Source

Cooking Light Fresh Food Fast

Nutrition Facts

30 calories; calories from fat 1%; protein 0.1g; carbohydrates 6.7g; fiber 0.1g; iron 0.3mg; sodium 1mg; calcium 1mg.
Advertisement