Saucy Cranberry Maple Pudding Cake
Crusty, tender cornmeal cake over juicy, tart cranberries in maple syrup is not quite pudding and not quite cake. Reheat any leftovers in the microwave.
Recipe by Health November 2012
Credit: Sang An
Adapted from Sinfully Easy Delicious Desserts
239 calories; fat 13g; saturated fat 7.9g; mono fat 3.4g; poly fat 0.7g; protein 3g; carbohydrates 28g; fiber 2g; cholesterol 56mg; iron 1mg; sodium 269mg; calcium 65mg.