Recipe by Southern Living November 2012

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Credit: Iain Bagwell; Styling: Heather Chadduck

Recipe Summary test

hands-on:
10 mins
total:
4 hrs 10 mins
Yield:
Makes 16 ice cubes
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Divide first 3 ingredients among each compartment of 1 ice-cube tray. Combine cranberry juice and 1/2 cup water. Pour into tray; freeze 4 hours or until firm.

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