Cranberry and Apple Relish

Name: Cranberry and Apple Relish
Yield: 4 1/2 cups
Ingredients: 2 Granny Smith apples, chopped; 4 teaspoons fresh lime juice; 2 cups dried cranberries; 3 green onions, sliced; 2 jalapeño peppers, seeded and chopped; 2 tablespoons honey; 2 teaspoons apple cider vinegar

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Spoon this tart relish over roast turkey or grilled pork tenderloin.Make Ahead; Quick & Easy

By Rebecca Lang

Recipe by Oxmoor House May 2004

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Recipe Summary

Yield:

4 1/2 cups

Ingredients

2 Granny Smith apples, chopped
4 teaspoons fresh lime juice
2 cups dried cranberries
3 green onions, sliced
2 jalapeño peppers, seeded and chopped
2 tablespoons honey
2 teaspoons apple cider vinegar

Directions

Step 1

Combine apple and lime juice in a medium bowl, tossing well; drain.

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Step 2

Combine apples, cranberries, and remaining ingredients in a food processor, and pulse 6 to 8 times or until finely chopped. Cover and chill at least 1 hour.

Source

Christmas with Southern Living 2004

55+ Easy Dinner Recipes for Busy Weeknights

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Cranberry and Apple Relish

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Recipe Summary

Ingredients

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Cranberry and Apple Relish

Gallery

Recipe Summary

Ingredients

Directions

Source

Reviews

All Reviews for Cranberry and Apple Relish