Spoon this tart relish over roast turkey or grilled pork tenderloin.Make Ahead; Quick & Easy

Rebecca Lang
Recipe by Oxmoor House May 2004

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Recipe Summary

Yield:
4 1/2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine apple and lime juice in a medium bowl, tossing well; drain.

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  • Combine apples, cranberries, and remaining ingredients in a food processor, and pulse 6 to 8 times or until finely chopped. Cover and chill at least 1 hour.

Source

Christmas with Southern Living 2004