Cran-Apple Smoked Turkey Sliders
Let's face it: You have to have a killer leftover turkey sandwich the day after the feast. If you start with our robust Applewood-Smoked Turkey, you need only a few embellishments--namely the juicy snap of tart apple and the extra layer of smoke from the cheddar--to reach to-die-for status.
Recipe by Cooking Light November 2015
Gallery
Credit:
Iain Bagwell; Styling: Missie Neville Crawford
Recipe Summary
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Nutrition Facts
Per Serving:
400 calories; fat 15.9g; saturated fat 5.6g; mono fat 5.2g; poly fat 1.9g; protein 26g; carbohydrates 36g; fiber 3g; cholesterol 79mg; iron 1mg; sodium 680mg; calcium 214mg.
