How to Make It
Preheat oven to 300°F. Whisk together olive oil, ranch dressing mix, dried dill, and garlic powder in a small bowl. Drizzle over crackers in a large bowl. Toss to coat. Divide between 2 large rimmed baking sheets, and spread in an even layer. Bake 30 minutes or until lightly toasted, stirring every 10 minutes. Cool on pans 30 minutes. Store in large ziplock plastic bags or in airtight containers.
What Can I Bring? Southern Food for Any Occasion Life Serves Up, Oxmoor House, ©2017