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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
241 calories; calories from fat 19%; fat 5.1g; saturated fat 2.2g; mono fat 0.5g; poly fat 0.7g; protein 22.2g; carbohydrates 25.9g; fiber 0g; cholesterol 50mg; iron 0mg; sodium 416mg; calcium 0mg.