Crab Cake Sliders with Yogurt-Dill Sauce
Sustainable Choice.Sliders make seafood a smashing hit: The sweet crab, pickled onion, and creamy dill sauce will win over even the pickiest of eaters.
Recipe by Cooking Light September 2014
Credit: Randy Mayor; Styling: Claire Spollen
387 calories; fat 14.5g; saturated fat 1.2g; mono fat 5.7g; poly fat 2.8g; protein 22g; carbohydrates 45g; fiber 4g; cholesterol 143mg; iron 3mg; sodium 731mg; calcium 128mg.