Country Rice and Sausage
This easy rice and sausage main dish starts with instant rice and reduced-fat sausage and is all cooked in one skillet.
Recipe by Oxmoor House January 2003
Cooking Light Superfast Suppers
327 calories; calories from fat 39%; fat 14.1g; saturated fat 4.9g; mono fat 0.1g; poly fat 0.1g; protein 16.1g; carbohydrates 33.3g; fiber 2g; cholesterol 53mg; iron 3mg; sodium 801mg; calcium 33mg.