To save time, purchase cornbread from your supermarket deli...just be sure that it's savory, not sweet, cornbread.

Recipe by Gooseberry Patch December 2009

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Credit: Oxmoor House

Recipe Summary test

Yield:
Serves 8 to 10
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine all ingredients except butter in a very large bowl; mix well. Spoon into a 5- to 6-quart slow cooker; dot with butter. Cover and cook on low setting 6 hours.

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Source

Gooseberry Patch Quick and Easy Family Favorites

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