How to Make It
Line a shallow pan with aluminum foil. Coat with cooking spray.
Combine crumbs, salt, and pepper in a small bowl; stir well. Dip fish in beaten egg whites; dredge in crumb mixture. Place fish in pan. Bake at 450° for 8 to 10 minutes or until fish flakes easily when tested with a fork. Serve immediately with corn relish.
Cooking Light 5-Ingredient 15-Minute Cookbook