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Recipe Summary
Ingredients
Directions
Source
Oxmoor House Cooking Light Collection
Nutrition Facts
Per Serving:
470 calories; calories from fat 10%; fat 5g; saturated fat 1g; mono fat 1.5g; poly fat 1.7g; protein 33.5g; carbohydrates 72.3g; fiber 0g; cholesterol 66mg; iron 0mg; sodium 332mg; calcium 0mg.