Cornmeal Waffles with Fresh Blueberry Compote
Whole buttermilk is the key to fluffy, tender cornmeal waffles. For an even quicker a.m. meal, make the batter the night before.
This Story Originally Appeared On cookinglight.com
Credit: Photography: Hector Manuel Sanchez; Food Styling: Torie Cox; Prop Styling: Mindi Shapiro Levine
Recipe Summary test
305 calories; fat 6.7g; saturated fat 2.7g; mono fat 1.9g; poly fat 1.1g; protein 11g; carbohydrates 50g; fiber 5g; cholesterol 103mg; iron 3mg; sodium 385mg; calcium 274mg; sugars 18g; added sugar 9g.