How to Make It
Step 1
Combine cornmeal and sugar; make a well in center of mixture.
Step 2
Combine buttermilk, butter, and egg; add to dry ingredients, stirring until smooth. Spoon into greased muffin pans, filling two-thirds full.
Step 3
Bake at 425° for 20 minutes or until golden. Serve immediately.
Weaver D's, Athens, Georgia
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