Cornbread 'n' Squash Dressing
An 8-inch skillet or pan of baked cornbread will yield about 5 cups crumbled.
Yum! Excellent Flavor! Very very moist dressing. I didn't make any gravy this year, because I had a ham and a fried turkey from Bojangles, so this dressing was perfect, since it didn't need any!Read More