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Recipe Summary

Yield:
1 dozen
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 7 ingredients in a large bowl; make a well in center of mixture.

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  • Stir together milk and next 3 ingredients. Add to flour mixture, stirring just until moistened. Spoon into muffin pans coated with cooking spray, filling two-thirds full.

  • Bake at 375° for 20 minutes. Remove muffins from pans immediately, and cool slightly on wire racks.

Nutrition Facts

132 calories; fat 2.6g; cholesterol 1mg; sodium 409mg.
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