Corn Chowder with Shrimp

I thought this was a great slow-cooker recipe. I added some garlic, too.

Fabulous soup. I little sweeter than I expected, but family ate it up.

Soup was wonderful added a little old bay seasoning to give a little spice.

i am giving this 5 stars, but that is with a few modifications. i agree that it would have been rather bland as the recipe is. i added about 2 tblsp of Old Bay seasoning as it was cooking as well as extra bay leaves. i also added a bunch of Chipotle Chili Pepper towards the end. this was great! it gave it a kick and lots of flavor.i am not sure how much i actually added as i did it to taste. i would definitely recommend this recipe with these changes.

This Corn Chowder with Shrimp recip is one of those comfort foods that we all love so much. It's simple to make, plus being budget-friendly. You can kick it up a notch using cayenne pepper. Wonderful when served with salad and garlic toast.

Hated this recipe! No flavor and huge waste of veggies and shrimp. Very thin soup, not a chowder at all.

Made this in the crock pot and everyone raved about it. I added more potatoes, because the hubby loves lots of potatoes. I picked up some crusty bread to dip and the whole loaf was eaten up. Great soup! Definitely a staple in our dinner plans.

So good! Even better leftover! I add extra bay leaves to this though and a lot of parsley for flavor. It's really a healthy recipe if you don't use the heavy cream.

Delicious, the whole family loved it :)