Really a good solid recipe. Very tasty!!
Super easy to make, but kind of bland. I will make it again, but add something to give it a bit more flavor/spice. Also, I substituted the 20oz tube of corn for the cans becuase my grocery store didn't carry the tube of creamed corn, so I'm not really sure if that made a difference in the taste. All in all, it's a solid recipe in need of a bit more flavor.
cookingdn: Get a life because there is no need to be mean just for the sake of being mean!
This recipe was great! Just make sure to give the cream cheese plenty of time to come to room temperature. I didn't and the cream cheese didn't melt all the way, but it still tasted great!