I first made this two years ago for my husband to take as a dish to pass for their department holiday lunch. Last year they begged him to have me make it again. And this year, they want it again. I've made a few changes to it to suit our personal taste. I use peanut butter filled candy coated pieces, I omit the nuts and I use rice squares cereal instead of corn. It's a fun recipe to play around with!
Might be the most perfect snack mix! The salty-sweet combo is hard to beat. And it makes a lot! The instruction say to use a large bowl and you'll need one. It's great for gifts--and you'll want to give it away because if you have it at your house you'll eat every morsel. Very hard to resist.
Makes an excellent munchy gooood!