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Recipe Summary

Yield:
6 servings (serving size: 1 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 7 ingredients in a large bowl. Combine vinegar and remaining 6 ingredients, stirring well. Pour dressing over cabbage mixture; stir well. Cover and chill at least 2 hours.

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Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

99 calories; fat 3g; saturated fat 0.5g; protein 1.9g; carbohydrates 17.1g; cholesterol 0mg; iron 1.3mg; sodium 288mg; calories from fat 27%; fiber 3.3g; calcium 56mg.
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